Responsibilities:
• Prepare and cook menu items according to hotel standards
• Maintain a clean and organized kitchen
• Follow food safety and sanitation guidelines
• Work efficiently in a fast-paced environment
• Assist with food prep and kitchen duties as needed
Requirements:
• Previous cooking or kitchen experience preferred
• Ability to work winter season in Alaska
• Reliable, hardworking, and team-oriented
• Must follow safety and sanitation procedures
How to Apply:
Email your resume or work experience to:
📧 Staffing@mshhospitality.com
Or call/text:
📞 480-469-0933
📞 602-573-9451
MSH Hospitality looks forward to hearing from you!
Principals only. Recruiters, please don't contact this job poster.